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6 years ago by trampmad (58)
$0.50
- Past Payouts $0.50
- - Author $0.39
- - Curators $0.11
25 votes
- + sp-group: $0.421 (100%)
- + saunter: $0.027 (100%)
- + karlosbadz: $0.011 (50%)
- + anetchen: $0.007 (100%)
- + astromaniak: $0.005 (10%)
- + rozku: $0.004 (100%)
- + jacekw: $0.004 (50%)
- + stmpay: $0.003 (2.08%)
- + firesteem: $0.003 (30%)
- + bluesniper: $0.002 (0.41%)
- + karolinabaum: $0.002 (100%)
- + julietlucy: $0.002 (100%)
- + ctime: $0.001 (0.1%)
- + mys: $0.001 (2%)
- + imperfect-one: $0.001 (2%)
- + zwora: $0.001 (100%)
- + glass.wolf: $0.001 (100%)
- + moonwind: $0.001 (100%)
- + steemexpress: $0.001 (3.04%)
- + gonia: $0.001 (100%)
- … and 5 more
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Dziękuję za przepis, będę musiała wypróbować. I za dawkę wiedzy, nigdy nie przyglądałam się temu zjawisku, a wygląda interesująco :)
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W żadnym wypadku nie wkładaj do tej zupy kury, bo wyjdzie rosół, a ten jest bardzo toksyczny. Lepsza zupka wege, organiczna, ergonomiczna, antytoksyczna :)
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