RE: Helados cremosos de chocolate.

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Helados cremosos de chocolate.

in receta •  7 years ago 

El dato clave es licuarlo tres veces. Ahora me explico porque queda tan cremoso. Gracias por tu aporte.

receta
7 years ago by

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      ·  7 years ago 

    Así mismo es por que al licuar varias veces rompe los cristales de hielo que es lo que se quiere y de esa manera queda cremoso.

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