Alice's Appetizers #247

in recipe •  6 years ago 

Alice's Appetizers #247


appetizerrecipes-main-4.jpg

Mexican Sopes

INGREDIENTS:

three cups masa harina
one tablespoon salt
two cups warm water
one quart oil for frying

INSTRUCTIONS:

Whisk masa harina and salt together; mix enough water into mixture till dough is smooth and holds together. Form dough into two inch balls. Flatten each ball to a half inch thick circle.

Fry dough in the hot oil till sopes are just lightly browned, about thirty seconds per side. Remove sopes with tongs and place on a paper towel-lined plate; cool just till sopes can be handled. Pinch the edges of each sope together forming little 'boats'. Return to hot oil and fry till golden and cooked through, one to two minutes.



appetizerrecipes-footer.jpg




Try this recipe at home, you'll love it!

You know where to find me.
@appetizerrecipes

Authors get paid when people like you upvote their post.
If you enjoyed what you read here, create your account today and start earning FREE STEEM!