“Hello” from “Satay Town” Kajang

in recipe •  7 years ago  (edited)

Hi, good day to you.


My name is Steven, I am live in Kajang Selangor, Malaysia.


Image Location: //www.bigkl.com/wp-content/uploads/2017/06/mrt-stadium-kajang-station-jul-15-05.jpg

A small town which famous for its very own local taste “Satay Kajang”.
What’s make its satay so special?
As most of the Satay’s stall owner heritage their “grandparent’s recipe” here, different stall has its very unique taste, so really depends which one you like.
Never taste never know.

I have the chance to taste almost all the stalls, but not all yet as recently there are more new stalls coming up. Don’t know which one has better taste, I need to arrange the time to discover.

I love to discover their recipes, sometimes I chat with the owner, make friend to them. Most of them are willing to share but certainly, they do not reveal all the true. Business mah….

Some of them really have very own special recipe which attracts a lot of customers to support.
What’s make these stall so special and different?
The only cause is the contains of the ingredients that their use to make and cooks Satay.
It’s the “ingredient” that causes the unique taste.

Image Location://thumbs.dreamstime.com/b/ginger-root-turmeric-lime-bali-cooking-ingredients-basic-asian-balinese-cuisine-fried-tofu-ready-to-be-mixed-red-54809655.jpg

Certainly, I love food, I like to eat and discover the places that got nice food to eat.
Meantime also like to find out more about the “ingredients” which make their food so special taste.

So, in future, my steemit.com/@goodlivingrecipe will share more in this kind of relevant subject.
Discover what you eat in order to grant you a “good living” life.

My behavior is molded up since from small as I grew up from a rural area, a little village almost 90% covered by tropical jungles, far away from the town and amenities. So I trained to survive with the natural resources which are surrounding our living place.

My grandpa uses to taught me from small, to recognize all kind of plans that surrounded us.
Some of the plants really can make good herbs.

Some can eat and some cannot. Some can apply on and some cannot.

Most of the villages call him “Medicine Man” as he makes some very effective and useful medicine by using natural ingredients from the surrounding plants.

I still remember, most of the time when we get bitten by bee, scorpion or the centipede.
We just apply with his own made Medicine, after apply, simply within a few minutes then the pain goes slow down and it goes off later.

We have no choice, we need to help our self at the emergency moment as our area is very far away from town and hospital. If we rush to the hospital probably took you half of the day. So we need to self-rescue during the first moment if anything happens.

My Grandpa heals many with his very own self-made medicine.
Especially those have fractured hand, fractured ankle, fractured leg and seriously injured wound or internal organ injured.
His special makes medicine work very well to all his visitors in a shorter of time.

So, automatically I trained to be his assistant, from there I learn to find the right plans and herbs.
Some cook with wine and some dry it under the sun light only.
I learn a lot from him although he has no chance for school during his times he learns through his hard work and experience in life.
He discovers himself and successfully invented his very own medicine and with his very own unique ingredients and recipes. He spends his whole life for helping peoples.

He loves to help those in needs.
During the second world war, that is the time where Japanese hits our country.
My grandpa uses to heals the wounded peoples and the soldier.
He also teaches the villagers “Kung Fu” so that they can protect themselves during the time needed.

Image Location://shaolin.org/images-general/images-general-02/kungfu16.jpg

So, from the environment that I grew up, I realize there is the “Law of nature” in living.
What we plant, and what fruits to bear.
What kind of ingredient to cook, and what kind of taste to feel.
What we eat, and what will cause to our body.
How you eat and how your body reacts to you.

Image Location://i0.wp.com/www.100thseed.org/wp-content/uploads/2016/07/TCM.jpg?fit=832%2C539

In times to come, steemit.com/@goodlivingrecipe
will share more in this kind of relevant topic.
I am not the expert but hopes this little sharing can help some of you to enjoy good living.

So more or less this is my 1st sharing write in Steemit, hopes you like it.

Feeling excited to connect with the steemit people like you especially our Dr. Foong, steemit.com/@digitalmind.
He uses to teach me a lot in the steemit matters. And he really spends the time to help until we understand how to start our writing.
His willing to share spirit attracts me to join this steemit big family.

So here I am and here, who I am.
I have more to learn from you.

Looking forward to hear from you all.

Sincerely from Steven,
steemit.com/@goodlivingrecipe

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