Lovely and Yummy Broccoli Corn Salad !!!

Fixings

Serving of mixed greens Ingredients:

1 vast or 2 medium heads of broccoli

1 glass cherry tomatoes, divided or quartered if bigger

½ can corn or corn from 1 vast ear or corn

1 vast carrot, ground

¼ glass craisins (dried cranberries)

Dressing Ingredients:

4 Tbsp Ranch

4 Tbsp Mayo

2 little or 1 vast garlic clove, squeezed

Guidelines

Slash broccoli into little florets. Utilize a potato peeler to peel the stems and dice cleaned stems to use in your serving of mixed greens too (no waste!).

In a huge bowl, consolidate hacked broccoli, 1 glass cut tomatoes, corn portions, 1 ground carrot, and ¼ container craisins.

In a little bowl or measuring glass, blend together 4 Tbsp farm, 4 Tbsp mayo and 2 cloves of squeezed garlic. Blend until smooth at that point mix the dressing into the serving of mixed greens to taste. We utilized the whole sum.