Meals of Mexico with Juanita Perez #123

Burritos

Recipe Servings: 4
Cooking Period: 30 Minutes

Ingredients

cooking spray
quarter pound chorizo sausage, casings eliminated and crumbled
half cup sliced red onion
one green chile pepper, seeded and diced
four eggs
four flour tortillas
one cup shredded Cheddar cheese

INSTRUCTIONS
Preparation Period:
15 Minutes
Cooking Period:
15 Minutes
Ready In:
30 Minutes

Generously wrap a large sized pan with cooking spray. Cook and mix chorizo over medium high heat till well browned and crumbled. Put onion and chile pepper, and continue cooking till onion is soft.

Whip eggs in a dish, and put to chorizo mixture. Lessen heat to medium-low, and continue cooking and blending till eggs are scrambled and no longer runny.

Warm flour tortillas in the microwave for thirty seconds. Spoon mixture into the middle of each tortilla and top with shredded Cheddar cheese. Roll up like a burrito, and serve!

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