Burrata Caprese Salad With Peach And Proscuitto Recipe

in recipe •  6 years ago 

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INGREDIENTS:

  • 3 containers cherry tomatoes
  • 1 medium peach, cut into 3d squares
  • 4 cloves garlic, minced
  • 3 tablespoons additional virgin olive oil, separated
  • Legitimate salt and broke dark pepper
  • 4 containers child arugula
  • 1 (8 oz.) ball new burrata mozzarella
  • 1/4 lb. Daintily cut prosciutto
  • 2 teaspoons balsamic vinegar
  • 1/4 container new basil clears out






recipe food cooking salad burrata
6 years ago by

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