Air Fryer Recipe空气炸锅食谱 ∼∼ Crab Stick Crackers 炸蟹柳条

Welcome to my blog.
欢迎来到我的部落格。

Today, I would like to share a crispy crabsticks crackers which is a famous food during Chinese New Year. If you know the recipe, you may make it anytime at home
今天，我要跟大家分享用空气炸锅的蟹柳条食谱。这是农历新年期间很受欢迎的食物。如果你知道食谱，就可以随时在家动手做了。

Air Fryer Recipe ∼∼ Crab Stick Crackers
空气炸锅食谱 ∼∼ 炸蟹柳条

Ingredients 材料：

Crab sticks ∼ 15 pieces
Corn flour ∼ 3 spoons
Cooking oil ∼ 4 spoons

蟹柳条 ∼ 15 条
玉黍粉 ∼ 3茶匙
食油 ∼ 2汤匙

Instructions 做法：

Remove all the plastics of crab sticks.
将所有蟹柳条的包装纸撕了。
Open and break all the crab sticks into small pieces
把所有蟹柳条打开撕成小条状。
Add the corn flour to the crab sticks, then put it into refrigerator for 2-3 hours.
将玉黍粉倒入蟹柳条，再放入冰箱至少二至
三个小时。
Add the cooking oil into crab sticks, mix well.
把食油加入蟹柳条，调均。
Put the crabsticks into the frying cage.
将蟹柳条放入空气炸锅的炸笼。
Set the air fryer to 170℃ and fry for 25 minutes.
把空气炸锅调至170℃，炸25分钟。
.
Take out from cage and wait it cool down.
从炸笼拿出，待冷。
Store it in a container. Ready to serve.
放入瓶中保存。随时可享用。