Recipes w/ Fred - Homemade Chicken Nuggets

 Everyone loves  a good chicken nugget, but a homemade chicken nugget it's another story and here we gona tell that story!

This story starts w/  

• 1 cup bread crumbs
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dried thyme
• 1/4 cup Dijon mustard
• 1/3 cup light mayonnaise
• 1 1/2 pounds chicken tenders, cut into 1-inch pieces
• 3/4 pound green beans, washed, trimmed and steamed

 - Heat oven to broil. Coat baking rack with nonstick cooking spray. Place rack over baking sheet; set aside.

- Stir together bread crumbs, garlic powder and thyme in a pie plate; set aside. Stir together mustard and mayonnaise.

- Reserve about 1/2 cup of mustard mixture for dipping sauce. Brush chicken pieces with remaining mustard mix; place chicken in pie plate with bread crumb mixture, spooning crumbs on top of pieces and pressing to adhere. Transfer to prepared baking rack. Broil for 10 minutes or until cooked through. Serve with reserved dipping sauce and green beans on the side.

                                      

This recipe is for 4 people or one in my case, takes 15m to prep, 10m to broil, 1m to eat and a burnt tongue to heal.

If you have cooking experience, good luck will be easy, if you dont, im pretty sure there's a Mcdonalds nearby.

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My main language is not English, if I have grammatical errors, please feel free to correct me :)