Fluffy apple pie!

Today I craved for some apple pie and since I had some old apples that had started to get too soft for my taste, I put them in good use and prepared a tasty dessert in no time.

With ingredients I always keep around the house, I took no more than 20 minutes to make a delicious evening snack.

Ingredients

3 eggs
1 cup of sugar
1/2 cup of milk
1/2 cup of vegetable oil
1 vanilla
1 sachet of baking powder
2 to 2 1/2 cups of all purpose flour (as much as it takes to have a nice batter similar to a cake's)
4 apples
2-3 teaspoons of cinnamon (depending on your taste)
3-4 tablespoons of brown sugar

First I beat the eggs with the sugar to get a nice fluffy mixture and then added the milk, vegetable oil, flour, vanilla and gave a good stir. Then I peeled and grated one apple and added it to the batter along with half a teaspoon of cinnamon.

I poured my batter in a baking tray with baking paper and a little vegetable oil and prepared the apple topping. I peeled and grated three small apples, mixed them with 3 tablespoons of brown sugar and 1 teaspoon of cinnamon and spread evenly on the top of the batter. I sprinkled 1 more tablespoon of sugar over the apples and baked in a preheated oven of 190-200 degrees air. In about 40 minutes my apple pie was ready!!

A light and fluffy cake with juicy baked apples on top!

The perfect snack in between online lessons!!