광어 고노와다(flatfish Sashim & pickled sea urchin eggs)

in sashim •  7 years ago 

광어 고노와다(flatfish Sashim & pickled sea urchin eggs).

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얇게 썬 광어회에 김, 실파, 메추리알 노른자를 얹은 뒤 해삼 내장(고노와다)에 찍어 먹는 일식 안주.

술이 술술~

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