BENEFICIAL ROLE OF MICROORGANISMS IN FOOD INDUSTRIESehiso (34) in science • 7 years ago image source http://global-4-lvs-odra.opera-mini.net/hn23-06-07/12517/0/-1/21507-presscdn.pagely.netdna-cdn.com/44d551cf3ed2dbf64dc3a844bf74ea86247a735d/Microorganisms.jpg. Image source http://global-4-lvs-odra.opera-mini.net/hn10-10-01/36474/0/-1/upload.wikimedia.org/315b56674dc072cbe8bba4f0f962080544fd24a5/300px-Rotten_apple.jpg.Kasthuri "Venkat" Venkateswaran, senior research scientist at JPL, center, works with engineer Ryan Hendrickson, left, and intern Courtney Carlson, right. Credits: NASA/JPL-Caltech http://global-4-lvs-odra.opera-mini.net/hn10-10-01/36474/0/-1/www.nasa.gov/itok=iQJZ07j8/d1a75c0123b499c5fe6ebc738a293f7262ee3d49/fungi.jpg The Microbial Tracking-1 experiment has collected samples of fungi and bacteria from the International Space Station. Image source http://global-4-lvs-odra.opera-mini.net/hn10-10-01/36474/0/-1/www.nasa.gov/itok=ghQQ201u/a5e5a3359db5460e304e27ef95f31e8d9f348cff/fungi2.jpg This photo shows a petri dish containing colonies of fungi from the Microbial Tracking-1 experiment. science photo blog microscopicmonday education
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