Very interesting post. I assume the cost will be much higher than real meat? Either way, it will be worth it.
RE: The startup for making a hamburger with "artificial" meat (which "bleeds" like real!) turns into a huge production
You are viewing a single comment's thread from:
The startup for making a hamburger with "artificial" meat (which "bleeds" like real!) turns into a huge production
It is written that the cost is like for a bio hamburger, so higher than usual meat in shops.
Downvoting a post can decrease pending rewards and make it less visible. Common reasons:
Submit