Sud-sud

in seashell •  7 years ago 

I had some of these for breakfast.
This is locally known as sud-sud, a kind of
seashell that is abundant in our seashores.

I like it eaten raw. Sawsaw sa suka lang solb na.

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Daghan pod na dire sa amo pero kapoy kuha. Hahaha

mao ba, tag P50-60 per kilo na diri.