RE: Cervantes presenta: @Amanardis

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Cervantes presenta: @Amanardis

in spanish •  7 years ago 

Es sencillo, es clara de huevo batida a punta pomada (la cuál se sabe cuando volteas el envase donde batiste la clara de huevo y la misma no se cae del envase), luego agregar azúcar en polvo a gusto. :D Saludos <3

spanish
7 years ago by

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