RE: ELABORACIÓN DE JABON ARTESANAL A BASE DE AVENA (AVENA SATIVA)

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ELABORACIÓN DE JABON ARTESANAL A BASE DE AVENA (AVENA SATIVA)

in spanish •  6 years ago 

Aqui en España se hace igual pero se utiliza Aceite casero del que utiliza para freir, todos los restos que van quedando y ahi quien le echa otras cosas para darle olor y textura

spanish
6 years ago by

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      ·  6 years ago 

    si aqui tambien se ha hecho jabon con aceites comestibles y tambien se hacen con aceite de grasa de pollo agregandole unas esencias para que quede con un olor mejor

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