Green Peppers

in steem •  14 days ago 

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This morning, I went to Seolak with my friend to pick green pepper's leaves. Around these season, farmers pick green pepper's leaves for their side dishes. They make pickle or they make immediate side dishes for their meal.

I never experienced before living in Cheongpyeong. But last year, one of my farmer friends agricultured green papper and let me pick as much as I want.

I made a side dish for my lunch and my husband and I enjoyed very much. So I wanted to di the same for this year and this morning, at last, I had a great chance to achieve my wishes. And the owner of the farm offered us a wonderful breakfast with cup of coffee.

It was fantastic !!!

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