Dailyreport 18.11.24

GREETINGS to all steemians!

Matyusha and I woke up late, around 10 a.m. We had breakfast and went to Mom's. Mom cooked delicious borscht. She makes it in a special way. She shreds fresh beets on a coarse grater and sautés them over low heat for about 30 minutes. Adding sugar and salt, as well as one spoon of lemon juice. It turns out to have a slightly pickled taste. Yes, and of course, garlic, of course! Matvey loves everything spicy, like a real man!

I was lucky to buy fresh pink salmon. Right now, it's spawning and you can buy pink salmon with caviar. I was lucky! Weighing 2.0 kilograms, there was a lot of caviar - half a kilo. I salted it.

I try to feed my son well and with variety. He can eat fish and meat, he even takes out small bones himself, he eats carefully and attentively! He eats all fruits and vegetables. He loves beet salad, which is a rarity for children. I give him meat every day. Meat is protein, and it is very important for the baby's brain. The brain grows, which gives the child the opportunity to understand many things!

I brought it to Mom and treated her. She loves caviar. And Matvey also drank tea with a sandwich. The caviar turned out very tasty! I cut some of the fish into pieces and also salted it to make sandwiches for tea.

At Grandma's, Matyusha plays with toys, watches cartoons on TV, draws in an album. He tries to write numbers and letters. We still have 2 years to learn to write beautifully. In two years we will go to school.

Thanks for reading.