The Misen Carbon Steel Pan
make cooking better, easier and more fun!
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Hunter's comment
The Misen carbon steel pan has a thin layers of polymerized oil that create a durable, naturally seasoned nonstick surface, high heat tolerance and easy to clean(you can use a little water and towel). It is thinner and lighter making It much easier to pick up, move and really cook with.you don't have to worry about delicate foods(like eggs or seafood) getting stuck to your pan.
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