Brad Makes Whole Hog BBQ with Rodney Scott | It's Alive | Bon Appétit
Produced by Bon Appétit with YETI
Bon Appétit Test Kitchen Manager Brad Leone is back for Episode 31 of "It's Alive." Brad learns the art of whole hog barbecue with legendary pitmaster Rodney Scott in Charleston, South Carolina. Join Brad as he chops and mops his way to a delicious plate of barbecue.
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Brad Makes Whole Hog BBQ with Rodney Scott | It's Alive | Bon Appétit
The chemistry between these two, love it, Rodney seems like such a cool dude!
I'm safe to say that this was my favorite so far, damn this looks delicious!
Rodney is a legend. I first heard about him on Bourdain and I was mezmerized by his original location. The fuel barrels, the old pateena on the pits and the mezmerizing looking BBQ. Now that I know he has a place in Charleston it makes me want to go there even more. Also, Brad and Rodney are now besties and they should hang out in the town together lol.