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Sekayak yummmii banget ni Kuee...Pengen nyicip juga...hehehe

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banyak kan di Indo say :)

Kan beda kalo ibu peri yang buat..😂

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Howdy there kitchenfairy! hey I've never heard of this kind of cookie either, very unusual but they need to be investigated for sure. I've never heard of aquafaba before either.

you know in canned beans, the water is the aquafaba, same as in canned peas and whatnot

most people drain it, but for people with eggs allergies, the water is actually a great egg white subs

Macarons are French cookies, made of almond and egg whites. I had them the first time back in hmmmm i think 2007/2008, but its becoming a huge trend in the last 5 years. ive only started making the eggless ones early 2018?

they come various flavors, they are delicate, they are not easy to achieve, they cannot be hollow etc hahaha they are a pain to make, expensive to buy, so pretentious these cookies are :P

Howdy thekitchenfairy! thanks for all this interesting information. Pretentious cookies! lol. Another one of your specialities!

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