Greeting to all my steemit mates!!
When I make sandwich it's usually for myself, however this time it's slightly different. My mum was out whole morning running some errand and by the time she is back she's drain. Therefore I have took the opportunity to make a family size sandwich for lunch. So happen I had a loaf of wheat bran bun to make this large sandwich. This sandwich is a inspiration of spaghetti and meat ball with a small twist in the meat ball. The meat ball is made from squids and pork instead of the traditional beef. I felt a little disappointed with my predation of this sandwich to be honest. The egg in the loaf could be more cooked. But it's okay, I'll take this as a lesson

Family size sandwich

As you can see the egg white is quite liquid, could do more baking

What's inside( ingredients)
Egg, meat ball, fresh basil, black pepper, processed cheese slice, onions, tomato sauce
Meat ball: squid, pork, sugar, salt
Tomato sauce: celery, tomato, carrot, onions

Apart from the slightly undercooked egg, they thought the taste was good!!