CHEF'S PLATE Hot Basil Chicken Cups Recipe

in steempress •  7 years ago 

Ingredients Of Hot Basil Chicken Cups
150 gm finely chopped chicken boneless
5 gm fresh red chili finely chopped
10 ml cooking oil
8 gm dry basil
30 gm fresh basil finely chopped
30 gm oyster sauce
5 ml fish sauce
10 ml light soya sauce
5 ml sugar
Iceberg lettuce, leaves made into 6 cups
15 gm chopped garlic
20 gm chopped onion

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source http://food.ndtv.com/recipe-hot-basil-chicken-cups-681262

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