RE: PREPARACIÓN Y CARACTERIZACIÓN DE CARBÓN ACTIVADO DE ORIGEN VEGETAL

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PREPARACIÓN Y CARACTERIZACIÓN DE CARBÓN ACTIVADO DE ORIGEN VEGETAL

in stem-espanol •  7 years ago 

Muy bueno bueno tu post, sigue así amigo

stem-espanol
7 years ago by

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      ·  7 years ago 

    Muchas gracias @jairorosales16. Espero poder aportarles siempre contenido de calidad

    Downvoting a post can decrease pending rewards and make it less visible. Common reasons:

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