RE: When I ate a scorpion...

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When I ate a scorpion...

in sustainability •  7 years ago 

makes me scream "eeewh"
But I've eat rabbits and snails. In Indonesia, we made the rabbits into satay. And in some villages, we cooked the snails, and make it as a chip.

rabbit satay


snail chip

sustainability
7 years ago by

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      ·  7 years ago 

    I may have eaten rabbit as a young child. My older siblings mentioned eating rabbit, but I don't have a memory of it. Thanks for sharing your unusual food photographs. Did you like the recipes?

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