Swiss Food Tour - CHEESE FONDUE and Jumbo Cordon Bleu in Zurich, Switzerland!

We had one full day in Zurich, Switzerland, and I wanted to make the most of it by going on a Swiss food tour, eating as much food as possible, and walking around and seeing some of the most famou sights and attractions in the beautiful city of Zurich.

Zürich, Switzerland

Café Henrici - To begin the day for Swiss breakfast, we stopped to have a cup of coffee, and also I wanted a croissant, but they were all out of the morning already, so I settled for a few small slices of bread. It was excellent.

Café Henrici - To begin the day for Swiss breakfast, we stopped to have a cup of coffee, and also I wanted a croissant, but they were all out of the morning already, so I settled for a few small slices of bread. It was excellent.

Swiss Chuchi - Thank you to Marcel for this recommendation. In Switzerland for a single day, I needed to eat one of the most well known of all Swiss food, cheese fondue. At Swiss Chuchi restaurant, we enjoyed both cheese fondue and raclette, both of which were excellent and the most cheese I’ve had in a single meal in a very long time.

Grossmünster - This church is one of the most recognizable landmarks of Zurich. For a small fee, you can pay to climb to the top of the tower for an amazing view.

Lake Zurich - The city of Zurich is surrounds Lake Zurich, which is unbelievably clean and pure.

Kronenhalle Restaurant - This is one of the most legendary and classic restaurants in all of Zurich, Switzerland. I didn’t realized it was so expensive and so high end, but we decided to go for it anyway, because I was looking forward to trying their Zürcher Geschnetzeltes, the most well known of all Zurich Swiss food dishes consisting of thin sliced potato paired with veal stew. It’s quite a stunning dish and the version at Kronenhalle Restaurant was absolutely stunning.