Kashmir is not only famous due to natural beauty. There is much more than snow-covered mountains, blue rivers and different cultures.
The taste of all the different types of food there is on the tongue.
One of them is Kashmiri Tea. One of the reasons for that famous tea is that its components are completely different and it's fun.
But for the sake of tea, there is a time-consuming and costly thing to run there. If you sit at home by eating Kashmiri tea then it is not bad.
Kashmiri tea is not made to imitate others. Rather, the people of Kashmir Kashmirians made such type of tea themselves for years. The tourists who went there several times, became interested in the tea the next time.
The specialty of Kashmiri tea is that it is saline.
Salt is given to sugar instead of sugar. However, if you try to sit at home, you can give quantity of sugar.
When a Kashmiri tea is provided at a special occasion, a small quantity of sugar and nut powder is given. You can also take different types of spices if you want. Many people are drinking Kashmiri tea with saffron lately. Tea sellers are available to buy quality tea at different prices.
Experts say, Kashmiri tea is quite beneficial for the body. Even those Green Tea Khan will work for their body fat, for fattening them. Playing that tea will keep blood pressure under control, reduce the risk of stroke and heart attack. Tension will be relaxed
What Kashmir needs to do:
In the beginning boiling hot water, salt, green tea, nutmeg powder, sugar amounts (like your wish), spices, jaffron
Interesting. I might have to give this a try.
What gives the tea the pink colour?
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