Bali in 96 Hours - #TRAVELwithCher

Hello there!

I'm Cher, a fun-sized photographer from Singapore. I travel from time to time for a short trip or two to take a break from work. So stay tuned and look out for more interesting lifestyle content coming to this space!

B A L I ,  D E N P A S A R  ---  1 5  J U N E  1 7  /  1 9  J U N E  1 7

Here are some of the highlights of the trip!

D A Y   O N E

After arriving at Denpasar Airport at 7pm, we went straight to the famous Made Warung's for dinner. Indonesia is well-known for the Nasi-goreng, mie-goreng and gado-gado, so we assured we ordered them right away for our first meal! 

Motel Mexicola is definitely a place to go for a night out! We had so much fun singing out hearts out and dancing the night away. I was in awe the moment I stepped into Motel Mexicola, the catchy music in the background and all the expats were dancing on the tables without a care. For once, I really felt like I can let loose and drink to our heart's content. 

D A Y   T W O

Nosh is amazing for their indonesian cuisine, and it's cheap too! What's good is that they have a paddy field right infront of the restaurant and you can enjoy the sunny weather while having your meal outdoors. Right after you're done with your meal, you can head out to the paddy field to take some photos!