My All Natural Spaghetti Sauce

in ulog •  6 years ago 

My son is a picky eatet but loves spaghetti so I was challenged to cook it in a healthy way so he can get enough nutrients. Yesterday, our day off, I went to grocery store to buy vegetables to make it as my sauce. I bought capsicums, tomatoes, apples.

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After I got home, I blended it to make a sauce while boiling my pasta. It tasted a little bit sour so I put sugar it it and milk too. After adding it, my spaghetti sauce was perfect. Just like my regular sauce that my little one loves.

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You can actually add any kinds of vegetables just avoid the green leafy ones. I will add carrots, cauliflower to it next time.

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maybe to make it sweeter add pears or peaches?

pwede din siguro. I will try peaches next time mam.

Wow! Healthy food indeed I didnt thought Apples could be a good ingredient on a pasta sauce tho :)