Spring Rolls and Sushi Sunday (Vegan)

in vegan •  7 years ago 

My wife Nikki @maskedblogger and I had some friends over for lunch. We decided to try cooking a Japanese style cuisine.

Some of the dishes we made were spring rolls:

Spring rolls are really cool because the rice paper turns translucent, so you can see the items inside.

We also made sushi, which I thought would be quite difficult, but was actually relatively easy.

We filled them with pickled daikon, cucumber, avocado, carrot and watercress and we dipped them in wasabi and tamari.

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It seems so delicious and healthy food. Bon Appetit!

Looks like they wrapped up in plastic bags, but they sure look tasty.

lol, i guess they kinda do :)

I wish I was one of those guests. Seeing everything well place with the right fillings, I give you kudos. Great work @danpaulson

Nikki did wonders with the presentation.

  ·  7 years ago Reveal Comment

I'm not a big fan of sushi, the decoration is beautiful and the translucent paper does the job.

Thank you!

Yum! I love vegan spring rolls. I'm kinda craving some right now.

I need to make some more while the ingredients are still fresh.

very good food dear @danpaulson thanks for share

Delicioso y hermoso a la vez

Muchos gracias

very nice food. i love this food very much.
thank you for share dear @danpaulson.
i just #Resteem and Followed.

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Release the Kraken! You got a 20.83% upvote from @seakraken courtesy of @danpaulson!

  ·  7 years ago Reveal Comment

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