There is not really a recipe ... but here's about as I do .... 300gr. Macadamia puree with a little water (not too much water) 1 teaspoon of salt, 2tablespoon of yeast flakes and a little bit truffle oil to taste. puree again with a high-speed blender (Vitamix)
bring the cheese into his form and dry for 15 hours in the dehydrator .... so you have vegan Swiss cheese 😉🧀
Stunning photo! Where can I find the recipe?
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There is not really a recipe ... but here's about as I do .... 300gr. Macadamia puree with a little water (not too much water) 1 teaspoon of salt, 2tablespoon of yeast flakes and a little bit truffle oil to taste. puree again with a high-speed blender (Vitamix)
bring the cheese into his form and dry for 15 hours in the dehydrator .... so you have vegan Swiss cheese 😉🧀
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Also irgend wenn muesch mal für mich choche. Das gseht ja lecker us 😜
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Ja musch halt mal verbii cho...😉
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The only recipe is going to a supermarket and buy! ;)
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I don‘t buy my cheese 😉
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