The ketogenic diet, also known as the "keto diet," is a low-carb, high-fat diet that has been gaining popularity in recent years. It involves significantly reducing your intake of carbohydrates and increasing your intake of fats in order to enter a metabolic state called "ketosis." In this state, your body becomes more efficient at burning fat for fuel instead of relying on carbohydrates.
So how does the keto diet work exactly? When you eat a lot of carbohydrates, your body produces glucose, which is then used for energy. However, when you drastically reduce your intake of carbs, your body doesn't have enough glucose to use for energy. As a result, it starts breaking down stored fat into molecules called ketones, which it can use for fuel instead. This process is known as ketosis.
To get into ketosis, you need to follow a specific macronutrient ratio, typically consisting of 5-10% carbohydrates, 20-25% protein, and the remainder made up of fats. This can be achieved by eating a diet rich in fatty meats, eggs, nuts, seeds, and healthy oils, while avoiding foods high in carbs such as bread, pasta, and sugary treats.
One of the main benefits of the keto diet is that it can lead to rapid weight loss, as your body is burning fat for fuel instead of storing it. It may also improve several health markers, such as blood sugar control, cholesterol levels, and brain function. However, it's important to note that the keto diet can be difficult to stick to and may not be suitable for everyone. It's always a good idea to speak with a healthcare professional before starting any new diet or exercise program.
In conclusion, the ketogenic diet is a low-carb, high-fat diet that aims to put your body into a state of ketosis, in which it becomes more efficient at burning fat for fuel. While it can be effective for weight loss and improving certain health markers, it may not be suitable for everyone and it's important to speak with a healthcare professional before starting the diet.
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