Evevoyage’s Kitchen | Nasi Lemak

in whalepower •  7 years ago 

3E3688AF-ED87-481A-BD1F-1CD1E37CCFD1.jpeg

Today’s lunch, simple yet satisfying!

Nasi Lemak is a national dish of Malaysia/Singapore, where it is eaten for breakfast, lunch or dinner (or anytime!).

A typical plate of Nasi Lemak, is a coconut rice served alongside spicy sambal, fried anchovies, roasted peanuts, sliced cucumber and hard-boiled eggs.

My version of Nasi Lemak is served with homemade less spicy sambal, omelette, sliced cucumber and roasted chicken wings. These are the ingredients I can get from my fridge and pantry HAHA! Impromptu cook always the best!

As always, ENJOY!

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Make me feel so hungry now

This is what I like to hear! Haha! Thanks for reading my post :)

oh it looks really good, maybe you can give me the recipe cause i love chicken wings

Sure! I’m kind of person who adds a pinch of this or a smidge of that, my apologies I don’t have the exact proportions. My chicken wings marinated with light soy sauce, honey, garlic, salt and pepper. You may try it :)

Im gonna try it hahah thanks a bunch

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