I've recently started to do some wildcrafting with an experienced person, and I was so surprised at the diversity of edible plants and flowers. It just shows me once again how abundant nature is, it never ceases to amaze me...
We found a group of humougeus edible mushrooms called "Macrolepiota mastoidea".
I also picked some aspargus, they seem to grown better under the trees. They are incredibly tasty!
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Yummy! Try this with a Berliner Weisse. You won't regret it.
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