Thanks for the reply. Maybe I'll do an article about oak next
RE: The Secret Ingredients Behind That 50 Year Old Wine
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The Secret Ingredients Behind That 50 Year Old Wine
The Secret Ingredients Behind That 50 Year Old Wine
Thanks for the reply. Maybe I'll do an article about oak next
I'd be interested in learning more about the pros and cons of wine aged in oak barrels. What's the difference between wine aged in an oak barrel and wine that's unoaked?
BTW I found this article very interesting as well. I love drinking wine... just don't know much about it.
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