옆오가 만든 가지 샐러드..
슬라이스친 가지를 전자렌즈에 4분 돌려 수분을
날린후 후라이팬에 버터를 넣고 앞뒤 구우면서 소스를 만들어 얹었는데 약간 느끼하면서 맛이 색다르네요..
가지만 있으면 볶고 무치는게 일인데 가지 샐러드 굿입니다.. (마늘,식초,후추,미림,설탕,조선간장)
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옆방오빠 쉐프신가요? 맥주 안주로 딱 좋아 보입니다~
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새로운 맛에 감동입니다..
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옆오님 실력이 엄청 좋으시네요 ㅎㅎㅎ
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네네..ㅎㅎ
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옆방 오빠 분이 맛있는 안주 만드는 솜씨가 비범한대요^^
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가끔 새로운걸 잘 하네요..ㅎ
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가지는 몸에 좋다는데 요리에 한계가….. ㅋㅋ
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뭐든 손이 많이가야 맛이있네요..ㅎ
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