As soon as you hear the name of the cheetah water comes to the tongue. Everyone wants to enjoy the favorite food. Who does not love to eat this trick with a combination of sour and sour? Now make fun at home.
Today's tips to make fun cheats.
Ingredients:
Dabali moter 500 grams, soda 1 teaspoon of food, big potato 2, egg 2, chutat flour, quantity of chilli powder, quantity of chilli powder, 1 tablespoon of fried cumin powder, salt quantity, cucumber 2, tomato 2, sugar 1 tablespoon, without spoon Tomato-200 grams, bit salt 1 teaspoon, onion half cup, chopped chilli 2 tablespoons, Dhanepata kochi, fucha 15 to 20.
Ready Method:
The dawli-pea will be wet with soda for seven to eight hours before or after the night before cooking. Then boil it with salt, yellow, and boil it. Boil the potatoes and cut it. Boil the egg and cut it thin. Tomatoes, cucumbers and coriander leaves will be cut and cut.
Process of making tartals:
Mix tamarind katha with 2 cups of sugar, 1 cup of sugar and fuel it. If sugar is mixed, add cumin seeds, coriander, red chilli powder and mix it with energy.
Serving Methods:
Mix well with a plate of bobbin, potato, chapati spice, onion, chapati, tamarind, salt and salt. Now spread the cucumber, carrot, coriander leaves and decorate the egg pieces on it.