Butter chicken, also known as Murgh Makhani, is a popular Indian dish made with chicken that's marinated in a mixture of yogurt and spices, then cooked in a rich, creamy tomato-based sauce. The sauce typically includes ingredients like butter, cream, tomatoes, and a blend of spices such as garam masala, cumin, and coriander. The result is a flavorful and mildly spiced dish that's often enjoyed with naan bread or rice.
Watch how it’s prepared