Welcome to My City Food Secret:
Tandoori Chicken Without Oven. Learn how to make Tandoori Chicken mouth-watering chicken recipe by zoobia farooq. This is an authentic Tandoori Chicken recipe with easy steps. So watch and learn how to make Tandoori Chicken at home with The Lahore and Bombay Chef Zoobia Farooq only on Get Curried.
Ingredients
- 1/2 KG chicken, cut in 10-12 pieces
- 2 tbsp Tandoori Masala
- Salt to taste
- 5 tbsp oil
- ginger garlic paste
- lemons halves
Method
- Make some deep cuts into the chicken pieces
- For marination add Tandoori masala, ginger garlic paste, soya and salt to taste,
- Keep aside the marinated chicken for 30 minutes
- In a pan add some oil and salted butter, place the chicken pieces in the pan
- Cook each sides properly until you get nice golden brown colour, cook for 10-12 minutes
- Heat the charcoal until its red in colour
- In the bowl where the tandoori chicken is placed, keep a small steel glass and place the coal in it and add some oil and cover the lid.
- Garnish it with coriander leaves, onion and lemon
- Tandoori Chicken is ready to be served!
Click on the Logo To visit Our official Youtube Channel!
