Hello today we will be seeing a curiosity of life, because it causes itchy chilli, or because it stings chile, it is because it has a substance known as Capsaicin. This substance is produced in the veins of any chile. When you eat any chili, you also eat the said substance that is why you feel that itchy feeling.
Chilies develop this substance in lesser or greater quantity depending on their stress level, said stress can be controlled by the good development and growth stages of the plant.
Chili chopped more when, they are sultivados, in the open, because it gives direct rays to him of the sun, that when they are cultivated in greenhouses.
In a way the chiles are healthy, because they clean our organism, of pathogens and parasites.