Hot pan hot oil.
Enlarge shrimp fried on both sides into a beautiful red shrimp,
Sheng shrimp (with a spatula gently press a shrimp, red oil and more).
Put the onions and ginger into the shrimp pan and saute.
Pour sauce into sauce. Put the fried prawns, add a little salt and season the sauce, cover the lid for a minimum of 2 minutes
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