When it comes to comfort food, few dishes can match the heartiness and warmth of chicken and dumplings. And when you add the convenience of a slow cooker to the mix, you have a winning combination that is sure to please everyone at the dinner table.
Here is our ultimate recipe for slow cooker chicken and dumplings that will satisfy your cravings for a comforting, delicious meal:
Ingredients:
2 lbs boneless, skinless chicken breasts or thighs
4 cups chicken broth
2 cups chopped carrots
2 cups chopped celery
1 large onion, chopped
3 cloves garlic, minced
1 tsp dried thyme
1 tsp dried parsley
1/2 tsp black pepper
1/2 tsp salt
2 cups all-purpose flour
4 tsp baking powder
1 tsp salt
1 1/2 cups milk
1/4 cup chopped fresh parsley
Instructions:
In a slow cooker, combine chicken, chicken broth, carrots, celery, onion, garlic, thyme, parsley, salt, and black pepper. Cook on high for 3-4 hours or on low for 6-8 hours.
After the chicken has cooked through, remove it from the slow cooker and shred it using two forks.
In a separate bowl, whisk together flour, baking powder, and salt. Add milk and stir until the mixture forms a dough.
Drop spoonfuls of the dough into the slow cooker, on top of the chicken and vegetables. Cover and cook on high for an additional 30-45 minutes or until the dumplings are cooked through.
Serve hot, garnished with chopped parsley.
This slow cooker chicken and dumplings recipe is perfect for busy weeknights, lazy weekends, or even special occasions. It's a one-pot meal that requires minimal prep time and delivers maximum flavor and comfort.
The chicken is cooked to perfection and the vegetables are tender and flavorful, while the dumplings are light and fluffy, soaking up all the delicious broth. This dish is a true crowd-pleaser, sure to satisfy even the pickiest eaters.
So if you're looking for a comforting and delicious meal that's easy to make and guaranteed to please, give this slow cooker chicken and dumplings recipe a try. It's the ultimate comfort food for any occasion!
