Steemit friends! This is the eating characteristic of Aceh

in culture •  7 years ago 

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A typical Acehnese cake during Idul Adha, Timphan is made 1 or 2 days before Idul Fitri and other special day, steemit friends can to try it and make the cake at home..

Cake Making Material:

Glutinous Flour 200 gr
Banana king baked 250 grams
2 tablespoons thick salad
Salt 1/4 tsp
Water whiting 1 tbsp

Material contents:
Cooked small chopped shrimp 25 gr
Chicken egg 2 eggs
50 ml thick pot
Sugar 100 gr
Grated young coconut 50 gr
Wheat flour ½ tsp
Pandan leaves 1 sheet
Vanilli 1/4 tsp.

Good luck and enjoy

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You should add a step by step tutorial! That would be great!