The Tapirama: traditional dish of Paraguana

in dmania •  6 years ago 

With a few pods harvested it will be possible to prepare the traditional dish of our peninsula, the Tapirama either with goat, auyama or soup. The Tapirama is also an excellent source of protein and easy to plant even in xerophytic environments. Supporting the sowing! Supporting ours!
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6 years ago by

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