good afternoon my best friend,
today I introduced aceh specialties even though in the previous days I had often introduced typical Acehnese cuisine, but in the afternoon of this day I introduced typical Acehnese cuisine, Bulukat (rice from glutinous rice). This Bulukat is made from glutinous rice by cooking and then ules and wrapped in banana leaves that have been heated with fire, this round is usually made or cooked while on the occasion commemorating the birth of the Prophet Muhammad Sallallahu alaihi Wassalam or what is often called the Maulid Nabi Sallalllahu alaihi Wassalam.
good afternoon my best friend,
today I introduced aceh specialties even though in the previous days I had often introduced typical Acehnese cuisine, but in the afternoon of this day I introduced typical Acehnese cuisine, Bulukat (rice from glutinous rice). This Bulukat is made from glutinous rice by cooking and then ules and wrapped in banana leaves that have been heated with fire, this round is usually made or cooked while on the occasion commemorating the birth of the Prophet Muhammad Sallallahu alaihi Wassalam or what is often called the Maulid Nabi Sallalllahu alaihi Wassalam.
And there is also this round of cooking at home peusijuek events (occupying a new house), and for other events,
besides that it feels good to eat with chicken bananas can also be eaten with durian fruit and can also be eaten cooked with coconut milk.
This Bulukat is not careless, people can cook it for special occasions, if it's not the one who is expert in this field, it certainly doesn't differ as desired.
Bulukat like this I think is only in the Aceh area if there are no other Indonesian regions.
**
sorry, I almost forgot that this round was wrapped in banana leaves and washed with sticks from coconut leaves.
thank you for a brief story about bulletin. good afternoon safe activities.