resep bumbu tulang sop sapi

in esteem •  7 years ago 

Choose bone image
Prepare one medium bovine bone. You can buy at a meat seller in the market by choosing a cow bone that has a marrow and connective tissue. Cut bones into three parts.

  1. Oven
    To produce a more brownish color, you can bake in the oven. Preheat the oven and enter the bone until slightly dry.
  1. Spices
    Prepare 12 cloves of garlic geprek, 1 stalk of onion, 1 carrot fruit, 2 pieces of onion, 2 teaspoon pepper and 1 tablespoon salt.

  2. Boil the broth
    Boil 3 liters of water over medium heat. Enter the bone of the cow and bring to a boil for a while and then reduce the heat. Then insert the garlic that has been contaminated. Cook over low heat for 1 hour and shrink a third. Then, add the pepper, salt and scallion until wilted.

  1. Save
    Remove the cow bone and remove the bone marrow to clean. Then the broth will be a little brownish color is ready to be processed into a mixture of soup hingg ...
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