Typical yellow rice or nasi lemak

in esteem •  5 years ago  (edited)

Good night plathform steem lovers
Steemit friends are all what you are doing tonight, no matter how busy you are tonight I as a Steemit application user really hopes for upvote help from all of you.
Alright, just go straight to my discussion tonight, yellow rice which is known in Acehnese with the name nasi lemak.
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Yellow rice is rice mixed with
natural coloring, which is turmeric which produces yellow, as a natural dye for turmeric rice contains a fragrant aroma that can make the aroma of cooking very stinging when we kiss.
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In addition to turmeric in yellow rice, other kitchen ingredients are also used as marinade, along with the ingredients;
• of course rice is the main menu
• Turmeric, as a natural dye
•cinnamon
• black mace
• rheu as the language of Aceh
• dragon groom
•enough water
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How to make it is very simple

  1. Wash the rice thoroughly
  2. Mix all the ingredients together, then put into the steaming container, wait until 30 minutes later stir again in the steaming container with steaming wood, then we wait for 10 minutes until the yellow rice is ready to be served.
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    So from my post tonight
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