His way of making Cendol Nutrijell

All dipanci mix, stir until blended, '' light the fire, Cook until boiling, print in ice water

1 bks nutrijell melon flavor

2 lbr daun pandan

2 lbr daun suji

coloring drops

2 tbsp cornflour

2 tbsp rice flour

1 tbsp sugar

400 ml water and you create a blend of the leaf

The trick is similar to the top

For The Coconut Milk

2 bks santan k * r * a 65 ml dissolve in water, 3 packs/wrappings, a total of 6 packs of water

Salt

Pandan leaves

Simmer all until bubbling

Syrup

Brown sugar

Pandan leaves

Water

All of the stew to a boil

Without citrid Acid

Hard copy prints pake butter cream