Chicken Fried Roasted Sambal Cooking Recipe - The fried chicken served by dipenyetkan to sambal makes a dish of traditional nuances typical of the archipelago is very tempting. Chicken penyet or chicken is crushed to make the meat more soft and spicy sambal sauce that tasty spicy nan really pervasive.
Simple way to process chicken penyet with sambal penyet is quite easy, we just cook the chicken with fried or can also be burned, then dipenyet-penyetkan or pressed-press on a hot spicy sauce. But to produce a delicious fried chicken, savory and tender, we must boil it with various spices.
The combination of ingredients and spices used in recipe fried chicken dipenyet into sambal course to add delicious flavor of this special cuisine. Fried chicken is dipenyetkan to sambal can use this stone ulekan makes the condiment become more absorb into chicken meat.
Chicken Penyal and Sambal Ingredients:
As the description above, the first step is to boil the chicken with spices before frying, so that the taste is more delicious, also add some traditional scented spice blend that is easy to find because we used to use everyday. Next stay to process sambal, where level kepedasannya please adjust to the taste.