Masarap na Pandesal sa Umaga

in filipinofood •  4 years ago 

Pandesal or pan de sal (Filipino and Spanish for "salt bread") is a common bread roll in the Philippines. It is made of flour, eggs, yeast, sugar and salt.

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Most of the popular bread eaten by Filipino early in the morning, while of course having coffee.

Well, masarap magkape sa umaga kapag may pandesal na kasama! Biba mga katropa.

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